A seat at the table Aunt Marisa’s THE KITCHEN JOURNAL
THE RECIPE COLLECTION

What sounds
like dinner?

A few good ingredients. Clear steps.
Something worth making again.

3 recipes
Thin spaghetti with smooth tomato sauce and a fresh basil leaf in an ivory bowl
Pasta1 hr 20 min

Tomato & Basil Spaghetti

A slow-simmered tomato sauce, a little fresh basil, and spaghetti coated in every last bit. Simple ingredients. A little patience. A very good dinner.

Rigatoni with a light ricotta coating and delicate lemon zest in an ivory bowl
Pasta20 min

Lemon Ricotta Rigatoni

Creamy ricotta, fragrant lemon zest, and ridged pasta. A bright little supper with a sauce that comes together in the bowl.

Golden whole roasted new potatoes with rosemary and herbs in an ivory serving dish
Side dishes1 hr 10 min

Rosemary Roasted New Potatoes

Little skin-on potatoes, olive oil, and fragrant herbs. Golden at the edges, tender in the middle, and made for passing around.